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Diabetes Care, Vol 21, Issue 11 1985-1989, Copyright © 1998 by American Diabetes Association
Use of immunoglobulin A-antiendomysial antibody to screen for celiac disease in North American children with type 1 diabetes
KA Fraser-Reynolds, JD Butzner, DK Stephure, RA Trussell and RB Scott
Department of Pediatrics, Alberta Children's Hospital, Faculty of Medicine, University of Calgary, Canada.
OBJECTIVE: Our objective was to determine if a serological marker, the
immunoglobulin A antiendomysial antibody (IgA-EMA), can be used to screen
for celiac disease in North American children with type 1 diabetes.
RESEARCH DESIGN AND METHODS: Subjects included 236 diabetes clinic patients
and 56 gastrointestinal clinic patients who underwent intestinal biopsy for
suspected malabsorption. Total IgA and IgA-EMA assays were performed.
Diabetic patients who were positive for IgA-EMA were asked to undergo
biopsy. RESULTS: Of 236 diabetic patients tested, none were IgA deficient
and 19 were positive for IgA-EMA (8%). Of 17 patients biopsied, 12 had
celiac disease and 3 were symptomatic. The estimated prevalence of celiac
disease was 5.1%, consistent with data from European diabetic clinics. Of
the 56 gastrointestinal clinic patients, the 3 who were IgA-EMA positive
had biopsies diagnostic of celiac disease. Three were found to be IgA
deficient, one of whom had celiac disease. Of the 50 IgA-sufficient and
IgA-EMA-negative patients, 1 had celiac disease and 49 did not. The IgA-EMA
test had a sensitivity of 94% and a specificity of 91% for IgA-sufficient
biopsied patients. CONCLUSIONS: IgA-EMA is an appropriate tool for
demonstrating an increased prevalence of celiac disease in a North American
pediatric diabetic population. Positive testing should be confirmed by
intestinal biopsy, and false-positive results require serial follow-up.
Symptomatic children require biopsy regardless of their IgA-EMA status.

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Copyright © 1998 by the American Diabetes Association.
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