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Diabetes Care, Vol 22, Issue 2 280-287, Copyright © 1999 by American Diabetes Association
alpha-Lipoic acid treatment decreases serum lactate and pyruvate concentrations and improves glucose effectiveness in lean and obese patients with type 2 diabetes
T Konrad, P Vicini, K Kusterer, A Hoflich, A Assadkhani, HJ Bohles, A Sewell, HJ Tritschler, C Cobelli and KH Usadel
Department of Internal Medicine, J.W. Goethe-University, Frankfurt, Germany.
OBJECTIVE: We examined the effect of lipoic acid (LA), a cofactor of the
pyruvate dehydrogenase complex (PDH), on insulin sensitivity (SI) and
glucose effectiveness (SG) and on serum lactate and pyruvate levels after
oral glucose tolerance tests (OGTTs) and modified frequently sampled
intravenous glucose tolerance tests (FSIGTTs) in lean (n = 10) and obese (n
= 10) patients with type 2 diabetes. RESEARCH DESIGN AND METHODS: FSIGTT
data were analyzed by minimal modeling technique to determine SI and SG
before and after oral treatment (600 mg, twice a day, for 4 weeks). Serum
lactate and pyruvate levels of diabetic patients after glucose loading were
compared with those of lean (n = 10) and obese (n = 10) healthy control
subjects in which SI and SG were also determined from FSIGTT data. RESULTS:
Fasting lactate and pyruvate levels were significantly increased in
patients with type 2 diabetes. These metabolites did not exceed elevated
fasting concentrations after glucose loading in lean patients with type 2
diabetes. However, a twofold increase of lactate and pyruvate levels was
measured in obese diabetic patients. LA treatment was associated with
increased SG in both diabetic groups (lean 1.28 +/- 0.14 to 1.93 +/- 0.13;
obese 1.07 +/- 0.11 to 1.53 +/- 0.08 x 10(-2) min-1, P < 0.05). Higher
SI and lower fasting glucose were measured in lean diabetic patients only
(P < 0.05). Lactate and pyruvate before and after glucose loading were
approximately 45% lower in lean and obese diabetic patients after LA
treatment. CONCLUSIONS: Treatment of lean and obese diabetic patients with
LA prevents hyperglycemia-induced increments of serum lactate and pyruvate
levels and increases SG.

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Copyright © 1999 by the American Diabetes Association.
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