© 2005 by the American Diabetes Association, Inc.
The Effect of Rosiglitazone on Overweight Subjects With Type 1 DiabetesFrom the University of Texas Southwestern Medical Center at Dallas, Dallas, Texas Address correspondence and reprint requests to Suzanne M. Strowig, University of Texas Southwestern Medical Center at Dallas, 5323 Harry Hines Blvd., Dallas, TX 75390-8858. E-mail: suzanne.strowig{at}utsouthwestern.edu
OBJECTIVETo evaluate the safety and effectiveness of rosiglitazone in the treatment of overweight subjects with type 1 diabetes.
RESEARCH DESIGN AND METHODSA total of 50 adult type 1 diabetic subjects with a baseline BMI RESULTSBoth groups experienced a significant reduction in HbA1c (A1C) level (rosiglitazone: 7.9 ± 1.3 to 6.9 ± 0.7%, P < 0.0001; placebo: 7.7 ± 0.8 to 7.0 ± 0.9%, P = 0.002) and a significant increase in weight (rosiglitazone: 97.2 ± 11.8 to 100.6 ± 16.0 kg, P = 0.008; placebo: 96.4 ± 12.2 to 99.1 ± 15.0, P = 0.016). Baseline measures of BMI (P = 0.001), total daily insulin dose (P = 0.002), total cholesterol (P = 0.005), HDL cholesterol (P = 0.00l), and LDL cholesterol (P = 0.02) were predictors of improvement in A1C level only in the group treated with rosiglitazone. Total daily insulin dose increased in subjects taking placebo (74.0 ± 33.8 to 82.0 ± 48.9 units, P < 0.05 baseline vs. week 32), but it decreased slightly in subjects taking rosiglitazone (77.5 ± 28.6 to 75.3 ± 33.1 units). Both systolic blood pressure (137.4 ± 15.6 vs. 128.8 ± 14.8 mmHg, baseline vs. week 32, P < 0.02) and diastolic blood pressure (87.2 ± 9.4 vs. 79.4 ± 7.2 mmHg, P < 0.0001) improved in the group treated with rosiglitazone. The total incidence of hypoglycemia did not differ between groups. CONCLUSIONSRosiglitazone in combination with insulin resulted in improved glycemic control and blood pressure without an increase in insulin requirements, compared with insulin- and placebo-treated subjects, whose improved glycemic control required an 11% increase in insulin dose. Weight gain and hypoglycemia were similar in both groups at the end of the study. The greatest effect of rosiglitazone occurred in subjects with more pronounced markers of insulin resistance.
Research in the past decade has conclusively demonstrated that improved blood glucose control is of benefit in preventing the microvascular complications of diabetes (1,2). Although new insulin analogs and intensive insulin treatment regimens are effective in improving glycemic control, these treatments involve considerable effort and cost (3) and can result in weight gain and increased risk for severe and asymptomatic hypoglycemia (4). Faced with the challenge of balancing aggressive insulin replacement therapy against the risk for the potentially serious consequences of excessive weight gain and insulin-induced hypoglycemia, investigators continue to search for treatments that address both the treatment of insulin deficiency as well as other metabolic abnormalities that are associated with diabetes (5). Insulin resistance, a metabolic abnormality common in type 2 diabetes, appears to be present in individuals with type 1 diabetes, as well. Although insulin resistance in type 2 diabetes is generally associated with obesity, hypertension, dyslipidemia, and other metabolic disorders, studies have shown that overweight as well as normal-weight adults with type 1 diabetes can have peripheral and hepatic insulin resistance. Insulin clamp procedures performed on nonobese type 1 diabetic subjects under a variety of glycemic conditions demonstrated increased hepatic glucose production and reduced insulin clearance compared with nondiabetic subjects (610). Others have shown that type 1 diabetic subjects with a family history of type 2 diabetes who have undergone intensive insulin therapy have a greater tendency toward expressing the markers of insulin resistance, such as weight gain, increased insulin requirements, and dyslipidemia (11). Insulin sensitizers such as biguanide, metformin, and the thiazolidinedione compounds troglitazone, rosiglitazone, and pioglitazone have significantly improved blood glucose levels in type 2 diabetic individuals by suppressing hepatic glucose output and enhancing insulin-mediated glucose disposal (12,13). Because insulin sensitizers have been effective in improving blood glucose control in type 2 diabetic individuals, for whom insulin resistance is a prevailing feature, it seems reasonable to consider the possibility that these agents would be of benefit in overweight subjects with type 1 diabetes, who are more likely to have a degree of insulin resistance. Studies have shown that the insulin sensitizer metformin significantly reduces the amount of insulin required to improve blood glucose levels in both adult and adolescent subjects with type 1 diabetes (1417). No study, however, has investigated the potential benefit of a thiazolidinedione in the management of type 1 diabetes. Thus, this study was designed to examine the safety and efficacy of the thiazolidinedione rosiglitazone in the treatment of overweight adults with type 1 diabetes.
Subjects entered the study based on the following criteria: age 19 years, medical history consistent with type 1 diabetes, HbAlc (A1C) level 6.5%, BMI 27 kg/m2, insulin dose >35 units per day, and normal hepatic, renal, and cardiac function. Subjects who met the inclusion criteria were randomly assigned in a double-blind fashion to rosiglitazone 4 mg twice daily or placebo one tablet twice daily. Tablets of rosiglitazone and placebo, identical in appearance, were dispensed by the pharmacist in the Clinical Trials Office at the University of Texas Southwestern Medical Center. The randomization codes were held in the Clinical Trials Office until the conclusion of the study. The insulin dose and/or regimen were changed as needed in all subjects in an attempt to achieve normal plasma glucose and A1C levels and to minimize episodes of hypoglycemia. Subjects were seen biweekly the first month of treatment, once the second month of treatment, and bimonthly thereafter, for a total of 32 weeks of observation. Between-visit contacts with the health care team rarely occurred, and they were initiated by the subjects. Complete medical histories, physical examinations, waist and hip measurements, 3-day food records, and urine microalbumin levels were determined at the beginning and end of the study. Fasting lipid and lipoprotein levels, fasting plasma glucose levels, serum chemistries, hemogloblin and hematocrit levels, and C-peptide concentrations were obtained at baseline, week 16, and at the end of the study (week 32). Liver function tests, body weight, blood pressure, and A1C levels were obtained at each visit. Subjects were asked to check their plasma glucose levels at least four times daily. Glycemic control, tolerance to the assigned treatment, and frequency of hypoglycemia were assessed at each visit. Subjects were encouraged to maintain baseline levels of dietary intake and physical activity throughout the study. Informed consent was obtained from all subjects after approval by the universitys institutional review board.
Intervention
The frequency of hypoglycemia was determined by the number of plasma glucose readings stored in the patients meter that were <65 mg/dl. Mild hypoglycemia was defined as a reading between 45 and 65 mg/dl. Moderate hypoglycemia was defined as the number of plasma glucose readings
Analytical determinations
Statistical analysis Two-tailed tests were performed for the analyses. A P value <0.05 was considered statistically significant. All analyses were conducted using SPSS software, version 12.0. Results are reported as the means ± SD, unless otherwise indicated.
A total of 52 subjects met the baseline criteria and were randomized to treatment. Two female subjects chose not to continue study participation after <4 weeks of treatment. One of these subjects had been assigned to rosiglitazone, and one had been assigned to placebo. The remaining 50 subjects completed the study. At baseline, the two groups were comparable in age, sex, ethnicity, duration of diabetes, weight, BMI, waist-to-hip ratio, total daily insulin dose, C-peptide, and A1C level. The group randomized to treatment with rosiglitazone had a higher baseline systolic blood pressure (P = 0.003) and total cholesterol level (P = 0.02) than the group randomized to placebo (Tables 1 and 2).
A1C improved to comparable levels in both groups after 32 weeks of treatment (rosiglitazone: 7.9 ± 1.3 to 6.9 ± 0.7%, P < 0.0001; placebo: 7.7 ± 0.8 to 7.0 ± 0.9%, P < 0.0001). An A1C level 7.0% was achieved by 68% of subjects assigned to rosiglitazone vs. 52% of subjects assigned to placebo (P = 0.3). An A1C level between 6.0 and 6.5% was achieved by 36% of subjects assigned to rosiglitazone vs. 16% assigned to placebo (P < 0.05). Regression analysis showed that the only predictors of improvement in A1C level in the placebo-treated group were baseline A1C level (P < 0.0001) and frequency of selfglucose testing (P = 0.003, r2 = 0.703). Baseline A1C level was also the most significant predictor of improvement in A1C in the rosiglitazone-treated group. However, when baseline A1C level was removed from the model, the baseline BMI (P = 0.001), total daily insulin dose (P = 0.001), total cholesterol (P = 0.003), HDL cholesterol (P = 0.00l), and LDL cholesterol (P = 0.03) were significant predictors of improvement in A1C level in subjects treated with rosiglitazone (r2 = 0.730). This was not the case in the placebo group. Neither baseline waist-to-hip ratio nor systolic or diastolic blood pressures were associated with change in A1C level in either group. Frequency of selfglucose testing was also not a significant predictor for improved A1C in those treated with rosiglitazone.
Rosiglitazone-treated subjects with a BMI
Mean fasting blood glucose levels were somewhat more improved in the group treated with rosiglitazone midway through the study (week 16), approaching significance (rosiglitazone: 172.6 ± 68.3 to 139.3 ± 67.9 mg/dl baseline vs. week 16; placebo: 185.8 ± 90.6 to 177.6 ± 66.1 mg/dl; P = 0.51). However, by the end of the study, fasting plasma glucose levels were not significantly different from baseline, nor were they different between groups.
The insulin regimens used were not different between treatment groups at the beginning or the end of the study. At baseline, the rosiglitazone-treated group consisted of 10 subjects who used an insulin pump, 10 subjects who used three or four daily insulin injections of long- or intermediate-acting insulin in combination with rapid- or short-acting insulin, and 5 subjects who used twice-daily insulin. The group assigned to placebo consisted of 7 subjects who used an insulin pump, 15 subjects who used three to four daily insulin injections, and 3 who used twice-daily insulin. By the end of the study, none of the subjects used twice-daily insulin, and twice as many subjects in both groups were using insulin glargine to meet their basal insulin needs (32% of subjects). Also,
The total daily insulin dose increased in the group assigned to placebo (74.0 ± 33.8 units at baseline vs. 82.0 ± 48.9 at week 32, P < 0.05), compared with a modest decline in the group treated with rosiglitazone (77.5 ± 28.6 units at baseline vs. 75.3 ± 33.1 at week 32). Although the absolute values were not significantly different between groups, the change in insulin dose was significantly greater in the group treated with placebo (rosiglitazone: 2.2 ± 17.8 units; placebo: +8.1 ± 17.9; P < 0.05). The significant change in total daily insulin dose in the placebo group was largely caused by the increase in insulin required by subjects with a baseline BMI
Mean body weight and BMI significantly increased in both treatment groups (rosiglitazone: +3.3 ± 5.8 kg, P = 0.008; placebo: +2.7 ± 5.2 kg; P < 0.02 vs. baseline), and an increase in weight was strongly associated with improvement in A1C level in both groups (rosiglitazone: r = 0.511; placebo: r = 0.607; P Lipid levels did not change in either group. Urine albumin levels significantly improved in both groups (rosiglitazone: 54.7 ± 127.7 to 23.3 ± 42.7 mg/24 h, P < 0.03; placebo: 37.7 ± 68.1 to 25.2.± 35.2 mg/24 h, P = 0.003, baseline vs. week 32). Both systolic blood pressure (137.4 ± 15.6 to 128.8 ± 14.8 mmHg, P < 0.02, baseline vs. week 32) and diastolic blood pressure (87.2 ± 9.4 to 79.4 ± 7.2 mmHg, P < 0.0001) improved in the group treated with rosiglitazone. No change in blood pressure occurred in the placebo group. The change in systolic and diastolic blood pressure in the rosiglitazone-treated group was significantly greater than in the placebo-treated group at the end of the study (P = 0.009). Both groups were similar in terms of baseline history and treatment of hypertension and the number of subjects who were given additional doses and/or classes of antihypertensive medication during the course of the study.
Adverse events
The total incidence of mild (P = 0.9) and severe hypoglycemic episodes (rosiglitazone: n = 12; placebo: n = 8; P = 0.3) was not different between groups. However, midway through the study, subjects treated with rosiglitazone had significantly more self-obtained plasma glucose readings
These results demonstrated that overweight type 1 diabetic subjects taking rosiglitazone experienced significant and comparable improvements in A1C levels (1.0%) as subjects taking insulin alone (0.7%) when insulin therapy was adjusted in both groups in an attempt to achieve near-normal blood glucose levels. However, the placebo-treated group required 11% more insulin to achieve these results. Both groups also gained significant but comparable amounts of weight ( 3 kg). This weight gain was not related to the presence of edema or change in insulin dose, and it was not associated with any increase in caloric intake based on 3-day food records. Rather, weight gain was strongly associated with improved A1C levels in both groups. By the end of the study, neither group had experienced any significant change in lipid levels, and the overall frequency of hypoglycemia was the same. The group treated with rosiglitazone experienced significantly more edema and anemia, with female sex being the only significant predictor of these events.
Differences between the groups emerged, however, when the subjects baseline BMI was taken into consideration. Rosiglitazone-treated subjects with a baseline BMI Although the overweight type 1 diabetic subjects treated with rosiglitazone experienced a significant improvement in their mean A1C level while lowering their total daily insulin dose, the reductions in A1C level (from 7.9 to 6.9%) and total daily insulin dose (3.0%) were not as pronounced as we have seen in previous studies involving type 2 diabetes. When we combined troglitazone with insulin therapy in type 2 diabetic subjects, A1C levels improved from 8.5 to 6.4% with a 13% reduction in insulin dose (18). The increased risk for hypoglycemia in type 1 diabetes may be the main obstacle preventing a more profound blood glucoselowering effect of rosiglitazone in these individuals. In this study, type 1 diabetic subjects taking rosiglitazone had significantly more plasma glucose readings <45 mg/dl midway through the study (week 16) than subjects taking placebo. This may have precluded our taking a more aggressive approach to insulin therapy, or it may have prompted us to reduce the insulin dose. In addition, the patients may have altered their self-management behaviors in their effort to reduce the frequency of hypoglycemia and avoid episodes of severe hypoglycemia.
On the other hand, 68% of our rosiglitazone-treated subjects achieved an A1C level Our subjects gained comparable amounts of weight gain irrespective of treatment with rosiglitazone or placebo, reflecting the increase in weight that is associated with improved levels of glycemic control. Our subjects were encouraged to maintain baseline levels of dietary intake, and food records revealed no change in dietary intake at the end of the study. Other studies have shown, however, that with caloric restriction, weight gain can be avoided when glycemic control is improved with thiazolidinediones (23,24).
The insulin sensitizer metformin has resulted in improved glycemic control without weight gain in type 2 diabetic subjects, both as dual insulin and metformin therapy (18,25) and as triple therapy when metformin was added to insulin therapy and later combined with a thiazolidinedione (26). Studies of normal-weight type 1 diabetic subjects (BMI Rosiglitazone-treated subjects experienced a significant improvement in systolic and diastolic blood pressure over the course of the study. No change in blood pressure was observed in subjects taking placebo. Although the group assigned to treatment with rosiglitazone had a higher baseline systolic blood pressure than the group assigned to placebo, baseline diastolic blood pressures were similar between the groups. Thus, even though the study was not designed to evaluate the impact of rosiglitazone on blood pressure, it appears that rosiglitazone had a beneficial effect. Hypertension was aggressively treated in all subjects, and there were no differences between groups regarding history of hypertension at baseline, the number of subjects who were being treated for hypertension at baseline, or the number of subjects who were prescribed increased doses and/or additional classes of antihypertensive medication.
In summary, rosiglitazone may be an effective adjunct to insulin therapy in type 1 diabetic subjects with a BMI
This study was supported in part by a grant from GlaxoSmithKline. The authors are indebted to Kelly Sherrill for her technical assistance in conducting the study.
A table elsewhere in this issue shows conventional and Système International (SI) units and conversion factors for many substances. Received for publication February 15, 2005. Accepted for publication April 14, 2005.
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