Supplement

• • Aaron Vinik

  Report of the American Diabetes Association's Task Force on Nutrition: Introduction

  Diabetes Care February 1988 11:127-128; doi:10.2337/diacare.11.2.127
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  • Ahmed Kissebah and
  • Gordon Schectman

  Polyunsaturated and Saturated Fat, Cholesterol, and Fatty Add Supplementation

  Diabetes Care February 1988 11:129-142; doi:10.2337/diacare.11.2.129
  • Abstract
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  • Judith Wylie-Rosett

  Evaluation of Protein in Dietary Management of Diabetes Mellitus

  Diabetes Care February 1988 11:143-148; doi:10.2337/diacare.11.2.143
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  • David J A Jenkins,
  • Thomas M S Wolever,
  • and Alexandra L Jenkins

  Starchy Foods and Glycemic Index

  Diabetes Care February 1988 11:149-159; doi:10.2337/diacare.11.2.149
  • Abstract
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  • Aaron I Vinik and
  • David J A Jenkins

  Dietary Fiber in Management of Diabetes

  Diabetes Care February 1988 11:160-173; doi:10.2337/diacare.11.2.160
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  • Phyllis A Crapo

  Use of Alternative Sweeteners in Diabetic Diet

  Diabetes Care February 1988 11:174-182; doi:10.2337/diacare.11.2.174
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  • Barbara C Hansen

  Dietary Considerations for Obese Diabetic Subjects

  Diabetes Care February 1988 11:183-188; doi:10.2337/diacare.11.2.183
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  • Dorothy Gohdes

  Diet Therapy for Minority Patients With Diabetes

  Diabetes Care February 1988 11:189-191; doi:10.2337/diacare.11.2.189
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  • Stuart J Brink

  Pediatric, Adolescent, and Young-Adult Nutrition Issues in IDDM

  Diabetes Care February 1988 11:192-200; doi:10.2337/diacare.11.2.192
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  • Edward S Horton

  Role and Management of Exercise in Diabetes Mellitus

  Diabetes Care February 1988 11:201-211; doi:10.2337/diacare.11.2.201
  • Abstract