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Association of Helicobacter pylori Infection With Cardiovascular and Cerebrovascular Disease in Diabetic Patients

  1. Daniel A de Luis, MD,
  2. Marcos Lahera, MD,
  3. Rafael Cantón, MD,
  4. Daniel Boixeda, MD,
  5. Antonio L San Román, MD,
  6. Rocio Aller, MD and
  7. Hermenegildo de La Calle, MD
  1. Department of Endocrinology, Hospital Ramón y Cajal, Universidad de Alcalá de Henares Madrid, Spain
  2. Department of Microbiology, Hospital Ramón y Cajal, Universidad de Alcalá de Henares Madrid, Spain
  3. Department of Gastroenterology, Hospital Ramón y Cajal, Universidad de Alcalá de Henares Madrid, Spain
  1. Address correspondence and reprint requests to Daniel A. de Luis, MD, Endocrinology Department, Hospital Ramón y Cajal, 28034 Madrid, Spain. E-mail: daniel.deluis{at}hrc.es

Abstract

OBJECTIVE Infection by Helicobacter pylori has been epidemiologically linked to some extradigestive conditions, including ischemic heart disease. Diabetic patients are an at-risk population for cardiovascular and thrombo-occlusive cerebral disease. The aim of the study was to examine a possible relationship between H. pylori infection and cardiovascular or cerebrovascular disease in diabetic patients.

RESEARCH DESIGN AND METHODS This was a cross-sectional case-control study with 127 diabetic patients (both IDDM and NIDDM). Special emphasis was placed on the detection of clinical macro- and microvascular complications, cardiovascular risk factors, acute phase reactants, and serological markers of increased cardiovascular disease risk. H. pylori infection was assessed through the determination of specific Ig-G titers, measured by a commercial enzyme-linked immunosorbent assay.

RESULTS Coronary heart disease was more prevalent in diabetic patients with than without H. pylori (odds ratio [OR] 4.07; 95% Cl 1.21–13.6; P < 0.05). A history of thrombo-occlusive cerebral disease was also more frequent in H. pylori–positive diabetic patients (OR 4.8; 95% CI 1.24–18.51; P < 0.05). Other complications such as peripheral arteriopathy, advanced nephropathy, neuropathy, or retinopathy were no differently distributed according to serological status. Alterations in the levels of the following acute-phase reactants and blood chemistry determinations were significantly more profound in H. pylori–positive diabetic patients: high fibrinogen (P < 0.05), high erythrocyte sedimentation rate (P < 0.001), high triglycerides (P < 0.001), and low HDL cholesterol (P < 0.001). These values were also more deeply altered in H. pylori–positive diabetic patients with a history of coronary heart disease, thrombo-occlusive cerebral disease, or both, when compared with H. pylori–positive diabetic patients without those complications.

CONCLUSIONS Our data indicate a possible association of H. pylori infection and the development of coronary heart disease, thrombo-occlusive cerebral disease, or both, in diabetic patients. The importance of this link is highlighted by the possibility of an effective intervention against H. pylori infection.

  • Received September 26, 1997.
  • Revision received March 9, 1998.
  • Accepted March 9, 1998.
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