Family History and Prevalence of Diabetes in the U.S. Population

The 6-year results from the National Health and Nutrition Examination Survey (1999–2004)

  1. Rodolfo Valdez, PHD, MSC,
  2. Paula W. Yoon, SCD, MPH,
  3. Tiebin Liu, MSPH and
  4. Muin J. Khoury, MD, PHD
  1. From the National Office of Public Health Genomics, Coordinating Center for Health Promotion, Centers for Disease Control and Prevention, Atlanta, Georgia
  1. Address correspondence and reprint requests to Rodolfo Valdez, PhD, National Office of Public Health Genomics, Coordinating Center for Health Promotion, Centers for Disease Control and Prevention, 4770 Buford Hwy., NE, Mailstop K-89, Atlanta, GA 30341. E-mail: rvaldez{at}cdc.gov

Abstract

OBJECTIVE—We sought to test the association between stratified levels of familial risk of diabetes and the prevalence of the disease in the U.S. population.

RESEARCH DESIGN AND METHODS—This study includes 16,388 adults interviewed for the National Health and Nutrition Examination Survey between 1999 and 2004. Fasting glucose was available for a subsample of 6,004 participants. Familial risk of diabetes was classified as average, moderate, or high. The prevalence and the odds of having diabetes were estimated for each risk class after accounting for other risk factors.

RESULTS—Overall, 69.8% of the U.S. adults were in the average, 22.7% in the moderate, and 7.5% in the high familial risk for diabetes. The crude prevalence of diabetes for each risk class was 5.9, 14.8, and 30%, respectively. The graded association between familial risk and prevalence of diabetes remained even after accounting for sex, race/ethnicity, age, BMI, hypertension, income, and education. Versus people in the average risk class, independently of other risk factors considered, the odds of having diabetes for people in the moderate and high familial risk categories were, respectively, 2.3 and 5.5 times higher.

CONCLUSIONS—In the U.S. population, family history of diabetes has a significant, independent, and graded association with the prevalence of diabetes. This association not only highlights the importance of shared genes and environment in diabetes but also opens the possibility of formally adding family history to public health strategies aimed at detecting and preventing the disease.

Footnotes

  • Published ahead of print at http://care.diabetesjournals.org on 17 July 2007. DOI: 10.2337/dc07-0720.

    The findings and conclusions in this article are those of the authors and do not necessarily represent the views of the Centers for Disease Control and Prevention.

    A table elsewhere in this issue shows conventional and Système International (SI) units and conversion factors for many substances.

    The costs of publication of this article were defrayed in part by the payment of page charges. This article must therefore be hereby marked “advertisement” in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.

    • Accepted July 5, 2007.
    • Received April 12, 2007.
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