Pro12Ala polymorphism of the PPARγ2 locus modulates the relationship between energy intake and body weight in type2 diabetic patients

  1. Olga Vaccaro, MD (ovaccaro{at}unina.it)1,
  2. Emanuela Lapice, MD2,,3,
  3. Antonella Monticelli, MD2,,3,
  4. Manuela Giacchetti, MCB2,,3,
  5. Imma Castaldo, MCRIM1,
  6. Rocco Galasso, MD2,,3,
  7. Michele Pinelli, MD1,
  8. Giovanna Donnarumma, MD1,
  9. Angela A. Rivellese, MD2,,3,
  10. Sergio Cocozza, MD1 and
  11. Gabriele Riccardi, MD1
  1. 1Department of Clinical and Experimental Medicine, University of Naples, Federico II
  2. 2Department of Cellular and Molecular Biology and Pathology “A. Califano” DBPCM, University of Naples, Federico II
  3. 3IEOS CNR

    Abstract

    Abstract Objective. We explore the relation between BMI, habitual diet and the Pro12Ala polymorphism in the peroxisome proliferator-activated receptor-γ2 (PPARγ2) .

    Abstract Study design and research methods. The Pro12Ala variant was characterized in 343 unrelated type 2 diabetic patients, consecutively seen at the outpatient clinic of a health district of the province of Naples. Anthropometric and laboratory parameters were measured, habitual diet was assessed by a validated, semiquantitative, food frequency questionnaire.

    Abstract Results. The overall frequency of Ala12 was 12% (n=42). BMI was significantly higher in Ala carriers than non Ala carriers, whereas total daily energy intake or macronutrient composition of the diet were similar in the two groups. For further analysis, participants were stratified according to genotype and sex-specific quartiles of energy intake. BMI increased in both genotype groups with increasing energy intake, (p< 0.03). BMI was similar in Ala carriers and non Ala carriers (30.0 vs 30.1 Kg/m2 p>0.10) in the lower quartile of energy intake, but significantly higher in Ala carriers in the upper quartile (36.0 vs 32.1 Kg/m2; p<0.001). Average daily energy intake and diet composition were comparable within each quartile for carriers or non carriers of the Ala allele. Relatively to the non carriers, Ala carriers had a significantly lower energy intake per Kg body weight thus suggesting that the Ala allele is associated with a higher food efficiency. The confounding role of medications, glucose control and physical exercise was ruled out

    Abstract Conclusions This study provides evidence of a differential susceptibility to fat accumulation, and hence weight gain, in response to habitual high energy intake for Ala carriers as compared to Pro/Pro homozygotes.

    Footnotes

      • Received June 5, 2006.
      • Accepted January 18, 2007.