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Glycemic Status and Brain Injury in Older Persons: The Age Gene/Environment Susceptibility — Reykjavik Study

  1. Jane S. Saczynski, PhD (jane.saczynski{at}umassmed.edu)1,2,
  2. Siggi Siggurdsson, MSc3,
  3. Palmi V. Jonsson, MD3,4,
  4. Gudny Eiriksdottir, MSc3,
  5. Elin Olafsdottir, MD3,
  6. Olafur Kjartansson, MD3,4,
  7. Tamara B. Harris, MD2,
  8. Mark A van Buchem, MD5,
  9. Vilmundur Gudnason, MD3,4 and
  10. Lenore J. Launer, PhD1
  1. 1 Division of Geriatric Medicine and Meyers Primary Care Institute, University of Massachusetts Medical School, Worcester MA, 01605
  2. 2Intramural Research Program, Laboratory of Epidemiology, Demography and Biometry, National Institute on Aging, Bethesda, MD
  3. 3Icelandic Heart Association, Kopavogur, Iceland
  4. 4 Department of Medicine, University of Iceland, Reykjavik, Iceland
  5. 5Department of Radiology, Leiden University Medical Center, Leiden, The Netherlands

    Abstract

    Objective: To examine the association of glycemic status to Magnetic Resonance Imaging indicators of brain pathology.

    Objective: Research Design & Setting: Cross-sectional, population-based study of 4,415 non-demented men and women (mean age = 76 years) participating in the Age Gene/Environment Susceptibility-Reykjavik Study. Glycemic status groups included: T2D [self-report of diabetes, use of diabetic medications, or fasting blood glucose ≥7.0 mmol/l (11.1%)]; impaired fasting glucose (IFG) [fasting blood glucose 5.6-6.9 mmol/l, n=744 (36.2%)]; and normoglycemic (57.7%). Outcomes were total brain, white and grey matter volume, white matter lesion (WML) volume and presence of cerebral infarcts.

    Results: Adjusting for demographic and cardiovascular risk factors, compared to normoglycemic subjects, those with T2D had significantly lower total brain volume (72.2% vs 71.5%; p<0.001) and lower grey and white matter volume (45.1% vs. 44.9%, p<0.01 and 25.7% vs 25.3%, p<0.001, respectively) and were more likely to have a single (OR = 1.45; 95% CI 1.14, 1.85) or multiple (OR = 2.27; 95% CI 1.60, 3.23) cerebral infarct(s). Longer duration of T2D was associated with lower total brain volume, grey and white matter volume, higher WML volume (all p's for trend = <0.05) and a greater likelihood of single and multiple cerebral infarcts (all p's for trend <0.01).

    Conclusions: Type 2 diabetics have more pronounced brain atrophy and are more likely to have cerebral infarcts. Duration of T2D is associated with brain changes suggesting that T2D has a cumulative effect on the brain.

    Footnotes

      • Received September 23, 2008.
      • Accepted June 3, 2009.
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