Table 2

Univariate logistic regression analysis of incident diabetes in relation to clinical and laboratory measurements

OR per 1-SD increment (95% CI)P
Age1.86 (1.44–2.41)<0.001
Men1.08 (0.68–1.73)0.74
BMI1.61 (1.28–2.04)<0.001
Waist circumference1.57 (1.24–2.00)<0.001
VAT area2.14 (1.67–2.74)<0.001
Family history of diabetes2.37 (1.47–3.81)<0.001
Moderate alcohol consumption0.97 (0.52–1.78)0.91
Current smoking1.15 (0.58–2.25)0.69
Regular physical activity0.75 (0.42–1.33)0.33
Lipid-lowering medication3.55 (0.70–17.87)0.13
Systolic blood pressure1.78 (1.40–2.26)<0.001
Diastolic blood pressure1.57 (1.23–2.00)<0.001
Fasting plasma glucose2.87 (2.14–3.84)<0.001
2-h plasma glucose4.46 (3.14–6.33)<0.001
HOMA-IR1.76 (1.40–2.22)<0.001
Total cholesterol1.46 (1.16–1.85)0.001
LDL cholesterol1.38 (1.09–1.74)0.007
Triglycerides1.46 (1.15–1.86)0.002
Total HDL cholesterol0.68 (0.52–0.88)0.004
HDL2 cholesterol0.57 (0.42–0.77)<0.001
HDL3 cholesterol0.96 (0.76–1.21)0.70
Non-HDL cholesterol1.62 (1.28–2.06)<0.001
ApoB1.66 (1.24–2.22)0.001
ApoA-I0.97 (0.73–1.29)0.81
Total HDL cholesterol–to–apoA-I ratio0.53 (0.36–0.77)0.001
  • Apo, apolipoprotein.