Outcomes in Patients With Hyperglycemia Affected by COVID-19: Can We Do More on Glycemic Control?
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vol. 43 no. 7 1408-1415
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History
- Received April 3, 2020
- Accepted May 8, 2020
- Published in print June 19, 2020.
- Published online ahead of print May 19, 2020.
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- Previous version (May 19, 2020 - 11:48).
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© 2020 by the American Diabetes Association https://www.diabetesjournals.org/content/licenseReaders may use this article as long as the work is properly cited, the use is educational and not for profit, and the work is not altered. More information is available at https://www.diabetesjournals.org/content/license.
Author Information
- Celestino Sardu1,
- Nunzia D’Onofrio2,
- Maria Luisa Balestrieri2,
- Michelangela Barbieri1,
- Maria Rosaria Rizzo1,
- Vincenzo Messina3,
- Paolo Maggi3,
- Nicola Coppola4,
- Giuseppe Paolisso1 and
- Raffaele Marfella1⇑
- 1Department of Advanced Medical and Surgical Sciences, University of Campania “Luigi Vanvitelli,” Naples, Italy
- 2Department of Precision Medicine, University of Campania “Luigi Vanvitelli,” Naples, Italy
- 3Department of Infectious Diseases, Sant’Anna Hospital, Caserta, Italy
- 4Department of Mental and Physical Health and Preventive Medicine, University of Campania “Luigi Vanvitelli,” Naples, Italy
- Corresponding author: Raffaele Marfella, raffaele.marfella{at}unicampania.it
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July 2020, 43(7)
Outcomes in Patients With Hyperglycemia Affected by COVID-19: Can We Do More on Glycemic Control?
